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Kesari Suji Halwa

Delicious deserts made using suji, pure desi ghee, dry fruits and, kesar.

Kesari Suji Halwa

A delicious & classical North Indian Recipe ofSuji,Saffron, Almonds, Raisins prepared in  puredesi ghee

  • No preservatives or additives.
  • Microwavable pouches.
  • Serves 1-2 people.
  • Suitable for Vegetarians.
  • Produced in a ISO 22000:2005 & HACCP certified facility.
  • Shelf Life 1 Year

Microwave Cooking

  1. Tear/cut a 2cm opening at the top of the pouch.
  2. Microwave on high power for 2 minutes.
  3. Leave to stand for 30 seconds.
  4. Open with care & serve hot.

Hot Water Cooking

  1. Submerge the sealed pouch in hot water.
  2. Boil for 3-5 minutes.
  3. Carefully remove from the water.
  4. Leave to stand for 30 seconds.
  5. Open with care & serve hot.

Stove Cooking

  1. Tear/cut a 2cm opening at the top of the pouch.
  2. Empty contents of this pouch into a frying pan.
  3. Stir on a medium flame for 3-5 minutes.
  4. Serve Hot.

Storage Instructions

Store in a cool,dry & hygienic place away from direct sunlight. Once opened, use entire contents. Do not consume if the pouch is leaking, damaged or bloated. Packaged in a protective atmosphere.

Ingredients

Suji, Sugar, Water, Desi Ghee, Kishmish(raisins), Cashew Nut, Almonds, Green Cardamom, Saffron.

ALLERGY ADVICE

Contains Milk.May contain traces of peanuts, tree nuts, sesame seeds, Mustard Seed, wheat, milk, soy products &Sulphites.


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